Brunch
<h3>Brunch </h3><p>Coconut Chia Bowl, Seasonal Fruit, Dates, Cacao, Brazil Nuts 16</p><p>Avocado Toast, Toasted Sunflower Seeds, Chili Flakes, Cilantro 18</p><p><em>Add: Poached Egg 4 Add: Smoked Salmon 10</em></p><p>Eggs Benedict and Crispy Potatoes 23</p><p>(Choice of Berkshire Ham, Spinach or Smoked Salmon)</p><p>Sunny Side-Up Frittata with Asparagus, Bacon, Cheddar Cheese and Sourdough Croutons 18</p><p>(Choice of Crispy Potatoes or Mixed Greens) </p><p>Buttermilk Pancakes, Mixed Berries and Bananas 21</p><p><br></p><h3>Appetizers</h3><p>Spicy Yellowfin Tuna Tartare Lettuce Cups, Avocado and Shiso 27</p><p>Burrata, Rhubarb Compote, Black Pepper and Basil 24</p><p>Spring Pea Soup, Parmesan Foam, Croutons 20</p><p><br></p><h3>Salads </h3><p>Broccoli and Kale Salad, 6 Minute Egg, Parmesan, Mustard Vinaigrette with Herbs 22</p><p>Arugula and Shaved Asparagus Salad, Manchego Cheese, Dill, Green Olive Dressing 16</p><p>Beets and Strawberries, Shallots, Red Chili, Sherry Vinegar, Pistachio, Mint 21</p><p>Warm Shrimp Salad, Tender Greens, Avocado, Tomato, Champagne Beurre Blanc 24</p><p><br></p><h3>Entrées</h3><p>Maine Lobster Roasted in the Shell with Herb Butter French Fries and Lime 78</p><p>Cheddar Cheeseburger, Russian Dressing, Crispy Onions and Yuzu Pickles 32</p><p>Crispy Skin Organic Chicken, Lemon and Olive Oil Potatoes, Fried Onions and Potato Skins 40</p><h3><br></h3><h3>Sides</h3><p>French Fries with Herbs 14</p><p>Mesclun Salad 14</p><p>Smoked Salmon 10</p><p>Avocado 8</p>