Dinner Menu
<h3><strong>Salads and Soup </strong></h3><p>Escarole and Citrus Salad, Gorgonzola, Basil 18</p><p>Broccoli and Kale Salad, 6 Minute Egg, Parmesan, Mustard Vinaigrette with Herbs 17</p><p>Warm Shrimp Salad, tender greens, avocado, tomato, champagne beurre blanc 24</p><p>Butternut Squash Minestrone, Sourdough Croutons and Basil 14</p><p><br></p><h3><strong>Appetizers</strong></h3><p>Spicy Yellowfin Tuna Tartare Lettuce Cups, Avocado, Shiso 23</p><p>Sunflower Seed Hummus and crudite 16</p><p>Warm Seafood Salad, Avocado, Citrus-Shallot Dressing and Parsley 25</p><p>Crispy Cornmeal Crusted Calamari, avocado-jalapeno salsa 18</p><p><br></p><h3><strong>Fish</strong></h3><p>Faroe Island Salmon basked with mushrooms, vanilla, sage and lemon 39</p><p>Steamed Black Sea Bass, celeriac, swiss chard, preserved lemon-olive dressing 44</p><p>Maine Lobster Roasted in the Shell with Herb Butter, French Fries, Lime 58</p><p><br></p><h3>Meat</h3><p>Cheddar Cheeseburger, russian dressing, crispy onions and yuzu pickles 27</p><p>Crispy Skin Organic Chicken, lemon and olive oil potatoes, fried onions and potato skins 34</p><p>Wagyu Beef tenderloin, miso-mustard, roasted brussels sprouts, parsnip puree 42</p><p><br></p><h3>Simply Prepared</h3><p>Sauteed Salmon with shihito peppers and preserved lemon-olive dressing 26</p><p>Steamed or Roasted Black Sea Bass with shishito peppers and preserved lemon-olive dressing 28</p><p>Roasted Organic Chicken with Shihito Peppers and preserved lemon-olive dressing 26</p><p>Beef Tenderloin with shihito peppers and preserved lemon-olive dressing 34</p><p><br></p><h3>Family Style Chicken Dinner 78</h3><p>Broccoli and kale salad, 6 minute egg, parmesan, mustard vinaigrette with herbs</p><p>Roasted Organic Chicken Breast</p><p>Lemon braised potatoes</p><p>Roasted brussels sprouts</p><p>Carrot Cake</p><p><br></p><h3>Family Style Salmon Dinner 78</h3><p>Escarole Salad, citrus, gorgonzola dolce and basil</p><p>Faroe Island Salmon, lemon vinaigrette</p><p>Roasted mushrooms, vanilla and sage</p><p>Sauteed broccoli rabe</p><p>Butterscotch pudding, whipped cream and sea salt</p><p><br></p><h3><strong>Sides</strong></h3><p>Broccoli Rabe, Lemon and Chili 10</p><p>Roasted Brussels Sprouts with Garlic 10</p><p>French Fries with Herbs 8</p><p>Roasted mushrooms with garlic and herbs 10</p><p> </p><h3>Dessert</h3><p>Carrot Cake with Cream Cheese Frosting 14</p><p>Decadent Chocolate Cake 14</p><p>Butterscotch Pudding, Caramel, Creme Fraiche and Sea Salt 14</p><p>Chocolate Chip Cookie 9</p><p><br></p><p>Selection of Ice Cream</p><p>Sorbet: Cocoa</p><p>Ice Cream: Vanilla, Cinnamon, Marzipan</p><h3><br></h3>